Veranda Reception
$24.95 per person
Minimum of 30 people
All prices subject to tax and service fee.



    Champagne Toast
    Tiered Fruit, Cheese and Crudites Display with assorted Dips
    Gourmet Spreads with assorted Crackers
    Choice of three Hot Hors D' Oeuvres
    Stuffed Mushrooms with Sherry Sauce
    Chicken Drummettes with Honey Mustard
    Spring Rolls with Hot Mustard Sauce
    Petite Quiche Lorraine
    Egg Rolls with Sweet and Sour Sauce
    Spanikopita

    Citrus Punch with Fruit Garnish
    Chocolate Fondue with Strawberries and Bananas
    Mixed Nuts
    Mints
    Coffee, Tea and Water